Includes: Curio Spice Company Rose Harissa, L'Olive Bleu Herbes de Provence, Rustichella D'Abruzza Squid ink noodles, Delice D'Anchois anchovy spread, Formaggio Kitchen's own sundried tomatoes, Finca La Barca Salsa Brava, and one pound of fresh or frozen Maine dayboat scallops.

Togue's Tips: This little bonus will be sure to inspire delicious meals - it's got essential ingredients from all around the Mediterranean that will surely inspire many fabulous dishes well beyond the time the scallops are devoured!