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Fresh Casco Bay Bluefin Tuna Steaks, hook and line caught, 1.5 lb

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Description

Includes: 

Approximately 24 ounces of fresh sushi-grade bluefin tuna caught in the waters off Casco Bay, Maine.  Weight may vary from 20 ounces to 28 ounces.

NOTE: DO NOT ORDER FOR DELIVERY ON JULY 30: that delivery date is for in person pickups in NYC only.

Serving size:

Plan on 6-8 ounces per person.  One pack will serve 3-4 hungry people.

Togue's Tips:

Bluefin tuna is prized for its high fat content and clean, salty flavor. The texture is really lovely - super silky, especially if you give it just a quick pan sear: don't overcook it! The color is beautiful, the mouth feel is creamy and soft - it almost melts in your mouth.  It's one of the nicest fish you can get.

A favorite light meal for Togue is a green salad with strips of raw bluefin tuna drizzled with coconut aminos and a side of french fries.  So good!

Each package will contain 1.25 to 1.75 pounds of bluefin tuna, usually in one steak but occasionally in two steaks. 

Our bluefin tuna is sourced from Portland, Maine based Upstream Trucking, who buys from Casco Bay fishermen who use hook and line to bring in these tasty beauties. 

Please note: you should NOT mix fresh and frozen seafood in the same order. We use dry ice with frozen seafood, which will freeze the fresh, and if we omit the dry ice the frozen seafood will defrost.

Customer Reviews

Based on 5 reviews
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J
John
Blue fin tuna

Arrived fresh and cold, with a beautiful color. Cooked up great! Always looking forward to wonder fresh seafood from the east coast through Down East Day Boat

V
Vincent Conticello
Great to eat raw

We had the Casco bay tuna last summer, so I was looking forward to a new offer. While it tastes great seared, I prefer to to eat it raw. It has fantastic flavor and authenticity. I think that I bought about 4 pounds and may buy more if offered again.

A
Anonymous
Excellent tuna

I used one-third of the tuna to make a delicious poke.

M
Michael Fiske
Excellent tuna

I used one-third of the tuna to make a delicious poke.

M
Michael Fiske
Excellent tuna

I used one-third of the tuna to make a delicious poke.