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Fresh swordfish loin cut: TWO POUNDS

$60.00 Regular price
Unit price
per 
Shipping calculated at checkout.

Includes: 

Approximately 32 ounces of fresh swordfish; will almost certainly be sourced from the Gulf of Maine, but we won't know until the fish come in :).  Skin-on.

Serving size:

Plan on 6-8 ounces per person.  One pack will serve 4 hungry people.

Togue's Tips:

Fall is the best time of year for swordfish and tuna, because they've been fattening up all summer, so they're rich and buttery.

Swordfish is a favorite seafood item for a reason: it's sweet, meaty and mild. It gets its rich flavor from eating a fatty diet of mackerel, herring and other tasty little fishies. It's easy to cook, a natural for the grill, and loved by many. 

Each package will contain roughly two pounds of swordfish, skin on. It is important to keep swordfish and tuna cold at all times, so please be sure to put it in the fridge promptly after opening your box.

This swordfish will be sourced from Browne Trading, who supply some of the best restaurants in the country. They will do their best to obtain Gulf of Maine fish for this shipment.